Mezcal, Grapefruit and Lime Sour
A citrus-forward sour that blurs the line between cocktail and beer. Bright, tart grapefruit leads the charge, layered with zesty lime and rounded out by a bone-dry mezcal finish.
A gentle smoky undertone adds intrigue without overpowering, while the light body and crisp mouthfeel keep things smashable.
Made for sun-drenched afternoons, salty rims and long lazy sessions – no garnish required.
More Info
Beer Specs
- ABV: 4.5%
- IBU: 8
- Flavour: Smoky mezcal, citrus tang
- Hops: Motueka
- Malt: Pale, Wheat, Carapils Malts
- Food Pairing: Pairs beautifully with grilled fish with salsa verde, chicken tinga tacos, or aguachile – citrus and smoke play together. Contrast with salty chips & guac or queso. For dessert, grapefruit brûlée.
- Nutrition: Naturally brewed, vegan-friendly, low in sugar, and free from preservatives or additives
- Release date: 2020-01-15
The Art of Cellaring & Serving
- Keep it fresh: store cans cold, upright, away from light and heat.
- Pour with style: clean glass only – skip dish soap residue so the head and aromas shine.
- Best enjoyed: fresh from the fridge, in the right glass, with the right crew.
Delivery & Pickup
- Click & Collect: pick up during brewery hours – 340 Melton Rd, Northgate QLD 4013.
- When we pack: orders picked Tue–Thu so your beer lands fresh.
- Shipping: Australia-wide – enter your postcode at checkout for a live quote.